Ingredients
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EGG cream [sugar, water, glucose syrup, pasteurized EGG (11%), modified cornstarch, acidity regulator (E516, E334), preservative (E202), thickener (E415), salt, colors (radish concentrate, apple, blackcurrant, E160a)], WALNUT preparation (22.1%) [WHEAT flour, sugar, WALNUT kernels (8%), maltodextrin, MILK whey powder, WHEAT GLUTEN, modified potato starch, chemical raising agents (E450, E500), encapsulated palm fat (contains MILK), WHEAT bran, emulsifiers (E471, E475), salt, thickeners (E412, E415), color (E150c), natural flavor], pasteurized EGG, neutral preparation [sugar, WHEAT, whey powder, WHEAT GLUTEN, modified potato starch, sunflower oil, raising agents (E450, E500), emulsifiers (E471, E475), salt, thickeners (E466, E415), flavouring], refined sunflower oil, water, EGG strands (7.9%) [pasteurised EGG (80%), sugar, water, preservative (E202), stabiliser (E415), colour (E160bii), acidity regulator (E330)], NUTS (3.9%), sugar, glucose (cornstarch). |