Bacalhau (Gadus morhua)

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.

Gadus Morhua ReyMar Frozen Cod Prepared using 100% natural methods. is salted from carefully selected fresh fish and frozen after soaking.

Bacalhau - salted, dried codfish - is Portugal’s beloved national dish. Caught in the North Atlantic seas off the coast of Norway and Iceland and dehydrated using age old methods. Sold Whole and will be cut according to the diagram

Loin of the species Gadus Morhua, caught by line. These loins are taken from the noblest part of the cod, after a long curing process carried out in a traditional way in order to give it the maximum flavor.

Salted cod Portion taken from the finest parts of the fish of Gadus Morhua species.

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.