Liquer

J Faria Aniz Liqueur is distinguished by its thick consistency resulting from a high sugar content and is produced from natural anise, crystallised sugar and Portuguese Aguardente. Inside the bottle is an anise branch crystallised in sugar, which creates a sweetened flavour.

A typical and traditional Madeiran liqueur. Thanks to the climate and banana growing tradition, the Madeira Islands bring the consumer the exquisiteness of this natural local banana-based flavoured liqueur.

The Blackberry liqueur is a sweet liqueur produced based on the infusion of fruit into alcohol, to which is added a sugar lime, very easy to enjoy just with ice or in a cocktail. This particular liquor is produced based on the fruits of the Autonomous Region of Madeira. It is one of those liquors that stands out from the production of J. Faria & Filhos.

With a formula that dates back to the 19th century - when it was produced in a pharmacy in the village of Lousã - Licor Beirão has spanned decades with a popularity that is undeniably linked to its irreverence. Perfect to enjoy as a digestif, it tastes amazing in cocktails and gives “that special touch” to your favourite recipe. One way or another: you’ll love it…

With a formula that dates back to the 19th century - when it was produced in a pharmacy in the village of Lousã - Licor Beirão has spanned decades with a popularity that is undeniably linked to its irreverence. Perfect to enjoy as a digestif, it tastes amazing in cocktails and gives “that special touch” to your favourite recipe. One way or another: you’ll love it…

Madeira Macia Liqueur is made with rum from the autonomous region of Madeira and sugarcane honey, creating a unique and delicious flavor. Best served with ice and lemon.

A supremely delicious Passion Fruit Liqueur made with local Passion fruit for an extra flavour.

Peach liqueur is the first liqueur to capture the aroma and flavour of freshly picked peaches.

Pineapple Liqueur made with fresh pineapple , very easy to enjoy just with ice or in a cocktail

The typical drink of Madeira already ready to be consumed! Poncha is a traditional and emblematic drink from Madeira, made of sugar cane brandy, bee honey and lemon juice.

The typical drink of Madeira already ready to be consumed! Poncha is a traditional and emblematic drink from Madeira, made of sugar cane brandy, bee honey and lemon juice.