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As their name suggests, Bolas de Berlim are balls of cream-filled dough that are Portugal’s spin on Germany’s Berliner doughnuts.
£21.49
Preheat the oven at 170C, defrost the products for 10 to 15 min and bake at 165C for 14 to 16 min.
£39.49
Preheat the oven at 170C, defrost the products for 10 to 15 min and bake at 165C for 14 to 16 min.
£44.49
Pastel de Nata offers particular characteristic that attest to its quality and excellence. Unlike most delicacies, it is versatile, ready as a delicious breakfast, dessert or simply as a mid afternoon snack
£34.99
Chess Cake, a delectable, indulgent taste bud treat!...
£17.99
"Guardanapo" is a sponge cake filled with a creamy, sweet custard. Cut into squares, before it is filled with custard and folded in half.
£15.49
This traditional Portuguese dessert consists of a Swiss roll that is filled with egg custard. The roll is then sliced diagonally, and the pieces are coated in custard and desiccated coconut, while the middle is decorated with a thin line of ground cinnamon.
£15.49
These mountainous, golden yellow muffins bake up super tall with a crunchy, crispy sugar crust that will drive your tastebuds wild.
£30.99