Cooking Ingredients

Caramel Syrup 400g

With a velvety, smooth texture and 5% fat, Béchamel Levíssima Parmalat is practical and functional, and is a valuable aid in preparing light but equally tasty recipes.

Ideal for cooking, whipping and pouring

1 bag of Condi Baker's yeast for 1 kg of flour (any type).

Delicious low-Fat cocoa powder, ideal for your cakes and desserts.

Condi chocolate (powder) is an ingredient widely used in sweets and pastries. It results from the mixture of cocoa butter, cocoa powder and sugar.

Add more flavour to your dishes with this magnificent Indian curry prepared to surprise you.

Nestle Dessert Intense Dark Cooking Chocolate enriches your baking with deep, bold cocoa flavour. It melts beautifully, ensuring desserts that truly impress and satisfy every chocolate lover’s craving.