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Ginja c/Fruto Liquer 70cl

£12.49
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Ginja Liquer is a traditional Portuguese liquor produced from alcohol and obtained from the maceration of a fruit very similar to cherry, both in the visual and in the taste
Especificações dos produtos
Nome do atributo Valor do atributo
Alcohol Percentage 17%
Size 70cl
Food Match Store at a temperature between 16ºC and 18ºC. Serve at 16ºC.
Tasting Notes Dark amber color. Wild cherry aroma. Creamy on the mouth full of cherry flavor and sweet
Ginja Liquer is a traditional Portuguese liquor produced from alcohol and obtained from the maceration of a fruit very similar to cherry, both in the visual and in the taste
Especificações dos produtos
Nome do atributo Valor do atributo
Alcohol Percentage 17%
Size 70cl
Food Match Store at a temperature between 16ºC and 18ºC. Serve at 16ºC.
Tasting Notes Dark amber color. Wild cherry aroma. Creamy on the mouth full of cherry flavor and sweet
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The wine Convento da Vila emerged as a tribute to Servas Convent, located in Borba, one of the most admirable monuments of the town’s historic zone. Friar Agostinho de Santa Maria tells us that according to a very ancient legend, the Virgin Mary appeared before a potter’s daughter and revealed that a treasure was to be found on the current site of the Convento da Vila. This fourteenth century church was under the care of a sisterhood of women called the Servas de Nossa Senhora, the same sisterhood that set up a convent in 1598, whose first stone was laid in 1604, under the patronage of the Duke of Bragança, D. Teodósio II. The first nuns took their vows in 1645, having come from Convento das Chagas de Vila Viçosa. Apparently, the architect responsible for the construction of this monument was paid for his work in wine.
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