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Aged for 9 months in American and French oak barrels.
£15.49
Adega de Borba Premium, of the Adega de Borba range, arises from an extremely careful production process using grapes selected from old vines of the Borba region. This brand, awarded nationally and internationally for its quality and the graphic design of its labels, was designed to be savoured regularly by highly demanding customers who enjoy wines with a more contemporary profile.
£11.49
In the fields of Campo Maior, the vines grow, giving rise to wines with a fresh and showy character. It was in this undulating back of Alentejo where Arch. Siza Vieira brought the unmistakable trace of this winery. So the landscape is designed, so the wines that make this Adega Mayor are designed. Removed without crushing, fermentation in stainless steel deposits at 25ºC and daily return. Malolactic fermentation in new French oak barrels, where the wine remained for 18 months. Aged for 12 months in bottle before going to the market.
£25.99