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A flavourful Portuguese-style marinated chicken that gives a deliciously crunchy glaze.
Divino presents a novelty, the Mini Cured Ham. A carefully selected pork leg, which after a short period of salting, undergoes prolonged curing in a controlled environment of temperature and relative humidity, never less than 7 months, providing a slow penetration of oleic acid into the muscle fibers, which gives it a unique flavor and aroma.
See you at the Christmas table!...
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