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King’s cake is a traditional Christmas dessert that can be found in any bakery or pastry shops in Portugal, and it’s commonly eaten between Christmas and the Kings Day on 6th of January.
"Bolo Rei" King's Cake, has a long history and its shape and golden dough represent the gift of gold brought by the Magi as a gift for the Baby Jesus. The sweet, spicy aromas symbolise the frankincense while the bright crystallised fruit on top of the cake are the myrrh.
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Of all birds in the Douro, the golden oriole (papa-figos in Portuguese) is one of the rarest, and one of the most spectacular! It is a migrant bird with lively and attractive plumage that, during Spring, seeks out the coolness of the creeks and finds this ideal habitat at...
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Aged for six months in second and third year French and American small oak barrels.
£9.99
The ideal ingredient for your family meals, with the genuine and traditional taste of Pála-Pála.
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