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Behind Adega Cartuxa [Cartuxa Winery] is a great family, the Eugénio de Almeida family. Let’s go back to 1913, the year Vasco Maria was born into one of the most influential families of the 19th century. Born in Lisbon, he soon established links with Évora and Alentejo, where the family had an extensive heritage. Vasco Maria always considered people to be the most valuable variable on the basis of which he organised all his efforts. These included revitalising winemaking and planting a vast area of olive groves just a few kilometres from Évora, which resulted in the wines and olive oils produced to this day.
Each grape variety from each vine is fermented separately in small stainless steel vats (10t). Not aged in wood.
Monte das Ânforas, with its aromatic richness, accompanies grilled meat or fish dishes and complete salads, such as a Caesar salad.
A flavourful Portuguese-style marinated chicken that gives a deliciously crunchy glaze.