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Behind Adega Cartuxa [Cartuxa Winery] is a great family, the Eugénio de Almeida family. Let’s go back to 1913, the year Vasco Maria was born into one of the most influential families of the 19th century. Born in Lisbon, he soon established links with Évora and Alentejo, where the family had an extensive heritage. Vasco Maria always considered people to be the most valuable variable on the basis of which he organised all his efforts. These included revitalising winemaking and planting a vast area of olive groves just a few kilometres from Évora, which resulted in the wines and olive oils produced to this day.
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All the flavor and succulence of Portuguese chicken, roasted over charcoal in the traditional way and flavored with our lemon sauce.
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Citrine colour, with a tropical fruit aroma and flavour. It goes Perfectly with fish and seafood
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Delicious recipe, with balanced texture and delicious broth. A taste in the mouth reminiscent of a summer by the sea.
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