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Loios is a wine produced in the Alentejo region.
"Stone's Soup" or Sopa da Pedra: never has a name been so authentic, and such a comforting taste !
Try this dense Portuguese soup , with a reddish broth and composed of the best selection of pork meat, beans, and different sausages.
Shredded Cabbage and Bread "Rei dos Frangos" 350g
Feel the freshness of the cabbage surrounding the beans and cornbread which, crowned with a drizzle of olive oil and garlic, glorify Portuguese cuisine.
Coming from the best varieties of the Tagus region, this wine presents itself in perfect balance of body and smoothness. Making it pleasant to the palate. Ideal to accompany all meat and cheese dishes.