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It was made in traditional open stone tanks “lagares” and trodden by foot and had a stage 3 months in French oak barrels, with Touriga Nacional, Tinta Roriz, Touriga Francesa and Tinta Barroca.
Macaroni Rigatoni 500gr. Normally cut in short sized tubes and with a slightly marked. Macaroni usually goes well with different kinds of sauces.
Loios is a wine produced in the Alentejo region.
It was done in stainless steel vats with temperature control of fermentation, with grape Malvasia Fina, Cerceal, Gouveio and Moscatel