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King’s cake is a traditional Christmas dessert that can be found in any bakery or pastry shops in Portugal, and it’s commonly eaten between Christmas and the Kings Day on 6th of January.
"Bolo Rei" King's Cake, has a long history and its shape and golden dough represent the gift of gold brought by the Magi as a gift for the Baby Jesus. The sweet, spicy aromas symbolise the frankincense while the bright crystallised fruit on top of the cake are the myrrh.
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"Transmontana" Beans Stew is a perfect choice for those who enjoy traditional Portuguese cuisine. As it is a product that does not require fridge, it can be taken anywhere and consumed when the appetite opens. Served hot, it is the delight of lovers of this type of cuisine.
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