Wine

In the fields of Campo Maior, the vines grow, giving rise to wines with a fresh and showy character. It was in this undulating back of Alentejo where Arch. Siza Vieira brought the unmistakable trace of this winery. So the landscape is designed, so the wines that make this Adega Mayor are designed. Removed without crushing, fermentation in stainless steel deposits at 25ºC and daily return. Malolactic fermentation in new French oak barrels, where the wine remained for 18 months. Aged for 12 months in bottle before going to the market.

In the fields of Campo Maior, the vines grow, giving rise to wines with a fresh and showy character. It was in this undulating back of Alentejo where Arch. Siza Vieira brought the unmistakable trace of this winery. So the landscape is designed, so the wines that make this Adega Mayor are designed. Removed without crushing, fermentation in stainless steel deposits at 25ºC and daily return. Malolactic fermentation in new French oak barrels, where the wine remained for 18 months. Aged for 12 months in bottle before going to the market.

Partial aging in French oak barrels for 6 months, continuing for another 10 months in the bottle before release.

Aged for for 6 months in French oak barrels

Riba freixo Selection white wine from Vidigueira Portugal. Wine aged in bottle for 3 months.

The Box M. J. Freitas Aromatic rosé from Ermelinda Freitas house wine is fresh and soft from setúbal wine Region. A rosé wine to drink in the summer

It is ideal for sharing, impressing friends and having a party.

Casal Garcia Sangria is the perfect refreshing drink for moments of happiness and relax with friends and family.

With citrus hints of orange and lemon and a touch of tropical fruits, from the Sangrias Casal Garcia, this one is a light choice to freshen the hottest moments.

It has a red-ruby hue and ripe red fruit aromas. Should be stored in a dry and cool place. Serve between 15ºC-17ºC.

The bottle should be kept in a dry and cool place, sheltered from light. Serve between 8°C-10°C.

Titular Colheita is a young, elegant red wine from the Dão wine region. Displaying aromas of young red fruit, it is crystal clear with aromas of cherry, blackberries and plum mixed with delicate floral notes and soft hints of resin and cistus. It is a red wine that presents soft, balanced tannins and acidity very well integrated into its fruity core.

A ripe and juicy wine with fine acidity and rich tannins, this shows density and a strong mineral texture that is full of dark spice from wood aging.

Vale da Calada Red Wine by Herdade da Calada, produced in the Alentejo region with Aragonez, Trincadeira and Syrah grape varieties

Colour pale rose. Fresh and crispy. Cherries and strawberry flavour in the nose with a mouth watering juicy finish on the palate. Ideal company for hot summer days.

Handpicked grapes. Primary treatment by natural sedimentation. Temperature controlled fermentation in stainless steel tanks. One month full yeast contact.