Rosemary honey from Mel Santa Maria is produced in the transition from the hot land to the cold land, it is a high quality genuine honey, with an amber tone, with a sweet aroma and flavor, due to the concentration of fructose. It is a honey that benefits from a microclimate and different flowerings in Trás os Montes.
Frozen product, store at -18ºC. Once thawed, do not refreeze. After thawing, store at 0 to 4°C, consume within 4 days. Thaw between 0 and 4ºC approximately for 4 to 6 hours and serve.
Hydrated, cooked and sweetened in water, a natural process that gives them high quality. Rich nutritional value, excellent source of protein and low in fat.
Hydrated, cooked and sweetened in water, a natural process that gives them high quality. Rich nutritional value, excellent source of protein and low in fat.
Qampo pickles are made with vegetable products of the highest freshness and quality. Their preparation process involves the careful cutting and selection of the components, which undergo a natural treatment with water, salt and vinegar, which allows them to retain all their organoleptic characteristics and gives them their characteristic and pleasant acidic flavour.