Pantry

Box of 100 Units of Gorilla Chewing gum Tutti Frutti flavor

Box of 100 Units of Strawberry flavored chewing gum

Box with 100 units of Chewing Gums

Bag with 10 units of assorted flavors Lollipops : strawberry, orange, lemon, watermelon, cola, strawberry and cream, peach and cream.

Candies with assorted fruit flavored fillings

Candies with strawberry flavored filling.

Candies with coffee flavored filling.

Candies filled with delicious chocolate.

Crafted with care and the finest ingredients, this delicious muffins you love, are available once again!...

Easter Box with Assorted Almonds includes Special French Almonds, Assorted Chocolate Almonds and Vienna Almonds.

Rich in carbohydrates, it is an inexhaustible source of energy with all the natural flavor of black beans.

Rich in carbohydrates, it is an inexhaustible source of energy with all the natural flavor of blackeye beans.

Rich in carbohydrates, it is an inexhaustible source of energy with all the natural flavor of butter beans.

Compal Chickpeas straight from the garden, without preservatives, ready to go on your plate

Rich in carbohydrates, it is an inexhaustible source of energy with all the natural flavor of Red Kidney Beans.

Rich in carbohydrates, it is an inexhaustible source of energy with all the natural flavor of White beans.

This is a very popular solution. It is practical, very versatile in the kitchen and both peas and carrots are very good for your eyes.

Multifloral honey from Mel Santa Maria is produced in the transition from the hot land to the cold land, it is a high quality genuine honey, with an amber tone, with a sweet aroma and flavor, due to the concentration of fructose. It is a honey that benefits from a microclimate and different flowerings in Trás os Montes.

Maille Dijon Mayonnaise is a refined recipe of fine Mayonnaise subtly enhanced with a hint of the emblematic Dijon Mustard.

Frozen product, store at -18ºC. Once thawed, do not refreeze. After thawing, store at 0 to 4°C, consume within 4 days. Thaw between 0 and 4ºC approximately for 4 to 6 hours and serve.