Drinks

A soft drink made with natural apple juice and lightly carbonated treated water. An unmistakeable taste of ripe apples and a slight acidic aftertaste proper to the fruit.

Created in 1970, it was the first soft drink in the world based on pure passion fruit juice. Made from the juice of purple passion fruit (Passiflora edulis) and slightly carbonated treated water.

Created in 1970, it was the first soft drink in the world based on pure passion fruit juice. Made from the juice of purple passion fruit (Passiflora edulis) and slightly carbonated treated water.

Grand Gold Concurso Vinhos de Portugal - Volume, freshness and minerality, together with an enormous gastronomic vocation, are attributes of the Encruzado variety, enhanced by the complexity resulting from an aging period of about 12 months in French oak barrels.

In the shadow of the days and in the light of the night, the Alentejo whitewashing tradition ("caiado") paints imagination and draws the path of every dream. With colours springing from the Earth, this wine brushes moments and must be drunk with the heart

In the shadow of the days and in the light of the night, the Alentejo whitewashing tradition ("caiado") paints imagination and draws the path of every dream. With colours springing from the Earth, this wine brushes moments and must be drunk with the heart

Voted in the top 50 Portuguese wines in the UK by wine critic Olly Smith. Both ripe and dried red fruits dominate the palate, and there is some white pepper on the finish (the influence of the Tinta Caiada coming through here).

Caladessa White Wine by Herdade da Calada, produced in the Alentejo region with Alvarinho, Arinto and Fernão Pires grape varieties. This fresh and fruity white wine also has beautiful aromas of tropical fruit with a hint of lemon. The soft taste has a plump touch and fine acidity that is nicely balanced.

A blend of highly characterful varieties, typical of the Dão region, which give rise to a wine with fresh aromas and fruit, where a slight aging of part of the wines that make up the blend in French oak barrels added body, presence and complexity , without compromising the traditional elegance and smoothness that are the hallmark of reds in this region.