The Blackberry liqueur is a sweet liqueur produced based on the infusion of fruit into alcohol, to which is added a sugar lime, very easy to enjoy just with ice or in a cocktail. This particular liquor is produced based on the fruits of the Autonomous Region of Madeira. It is one of those liquors that stands out from the production of J. Faria & Filhos.
Porto Cálem Fine Tawny is one of the most popular Port wines in Portugal. It ages for 3 to 4 years in oak barrels. It has a tawny-brown color and presents aromas of dried fruit and wood. On the palate, it is velvety, fruity, and balanced.
Pacheca Porto Ruby is a blend of several port wines with an average age of 4 years. It’s an intense ruby colored wine, full of life and with great structure.