Fish/Seafood

Whole Cooked crevettes, or whole king prawns, cooked in their shell to retain their naturally sweet flavour which also gives the shrimp a vibrant red colour.

Hake is rich in nutrients and reduces the risk of heart disease

Frozen Raw Salmon Portions Skinless & Boneless.

Artic Royal Double Frozen Cooked and Peeled Large Luxury Coldwater Prawns

Hake is rich in nutrients and reduces the risk of heart disease

This product contains raw fish and must be cooked thoroughly. A superb sweet, white, textured fish, sea bass is a popular feature of menus but you can easily cook it at home.

Premium, raw, head on, shell on, black tiger prawns. Semi Individually Quick Frozen to preserve their quality. Six to eight prawns per pound, approximately eight large prawns per pack. Simply defrost then cook until pink in colour, then add into pasta dishes, curries, seafood dishes, or served with garlic butter and crusty bread

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.

Skinless and Boneless. It's caught in the North Atlantic and is considered the noblest type of cod.

Yellow fin tuna loin steaks provide a quick satisfying and healthy meal..

Mackerel prevents cardiovascular diseases. Due to its excellent nutritional composition with regard to polyunsaturated fatty acids, more specifically omega 3, and its low concentration of fatty acids ...

Tadpole codling (Salilota australis), also known as the Patagonian cod, is a species of morid cod found in the waters around the southern tip of South America and the Falkland Islands. This white fish is perfect to include on your menu and maintain a healthy diet.

Cod fish soaked and ready to cook. Cook the product from frozen. If you prefer, thaw in the microwave or refrigerator 12 hours before use. In this case, cook the product as soon as it is thawed. 4 Pieces of around 250gr each.

Loin of the species Gadus Morhua, caught by line. These loins are taken from the noblest part of the cod, after a long curing process carried out in a traditional way in order to give it the maximum flavor.

Salted cod Portion taken from the finest parts of the fish of Gadus Morhua species. paks of 1,5kg

Gadus Morhua ReyMar Frozen Cod Prepared using 100% natural methods. is salted from carefully selected fresh fish and frozen after soaking.

Bacalhau - salted, dried codfish - is Portugal’s beloved national dish. Caught in the North Atlantic seas off the coast of Norway and Iceland and dehydrated using age old methods. Sold Whole and will be cut according to the diagram

Cod has been the "faithful friend" of the Portuguese people for 600 years, which stands out as the largest consumer per capita of cod in the world. Being a low fat fish, rich in omega 3, phosphorus, selenium and Vitamin D and B12, cod assumes great importance in a healthy diet and keeps in control of cholesterol and triglycerides in the blood, it strengthens the immune system can prevent cardiovascular diseases, and also fight against natural aging.

Salted cod Portion taken from the finest parts of the fish of Gadus Morhua species.