Enjoy fried corn as a side dish with meat dishes, especially the famous “espetada madeirense,” which is skewered beef grilled over an open flame. However, fried corn can also be enjoyed as a snack, particularly during local festivities.
With a velvety, smooth texture and 5% fat, Béchamel Levíssima Parmalat is practical and functional, and is a valuable aid in preparing light but equally tasty recipes.
Frozen product, store at -18ºC. Once thawed, do not refreeze. After thawing, store at 0 to 4°C, consume within 4 days. Thaw between 0 and 4ºC approximately for 4 to 6 hours and serve.