Dive into the rich flavors of the sea with Pitéu's Fillets de anchovies in Olive Oil. These succulent anchovy fillets are carefully immersed in premium olive oil, offering a delicate yet robust taste that perfectly complements a variety of dishes. Whether you're a seasoned chef or a home cook, these anchovies are your go-to for adding a touch of gourmet flair.
All the flavour of the squid with a Mediterranean/Portuguese touch. to the benefits of this molluscs with significant amount of omega 3 which contributes for the reduction of heart problems, is added garlic which has antioxidant properties and promote blood circulation and cardiac functioning.
With a low content of fat, cephalopods such as octopus and squid, have a nutritional profile that is beneficial to health. Among other components, they are a source of omega 3 polyunsaturated fatty acids, which contribute to the reduction of heart problems.
A balanced recipe full of texture: shredded cod, cut cabbage, a bed of boiled potatoes well drizzled with olive oil – all topped with cornbread gratin.
Duck Rice "Rei dos Frangos" 350gr The unique flavor of the whole roast duck and shredded by hand, accompanied by the traditional chorizo and a sublime touch of orange.
Cod à Brás "Rei dos Frangos" 350g The passionate traditional Portuguese dish, where codfish and the finest fried potatoes merge with the creaminess of the egg and the freshness of the parsley.
Cod with cream "Rei dos Frangos" 350g A famous Portuguese dish, where the best cod and velvety cream are in a perfect point of salt and pepper, under a cover of grated cheese.