One of the most traditional sweets on the island of Madeira. Light, round and dark biscuit, with a firm and crunchy texture. Slightly roasted and with an intense aroma of sugar cane honey and spices.
With a low fat content, cephalopods such as octopus and calamari, present a nutritional profile beneficial to health. Among other components, they are a source of omega 3 and polyunsaturated fatty acids that contributes to the reduction of heart problem